Recipe of Perfect Hare bhare bread rolls

Recipe of Perfect Hare bhare bread rolls
Recipe of Perfect Hare bhare bread rolls

Hare bhare bread rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Today we are going to learn how we can cook a simple and quick recipe with bread and potatoes. Learn to make delicious Indian village recipe of Bharwa Baingan or Stuffed Brinjals at home, this farm cooking video will blow your mind and inspire you to.

Here is the best “Hare bhare bread rolls” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Hare bhare bread rolls

  1. Prepare 5-6 of Bread slices.
  2. It’s 7-8 of Boiled potatoes.
  3. It’s 1 of Chopped onion.
  4. It’s 4-5 of Green chillies.
  5. Take 1 cup of Grated carrot.
  6. Prepare 1/2 cup of Green peas.
  7. Make ready 1/2 cup of Grated cheese.
  8. Take of as required Green coriander.
  9. It’s 1 tsp of Sesame seeds.
  10. Prepare of as per taste Salt.
  11. It’s 1 tsp of Red chilli powder.
  12. You need 1 tsp of Coriander powder.
  13. Prepare 1 tsp of Chat masala.
  14. Take 1 tsp of Roasted fennel powder.
  15. It’s 1 pinch of Hing -.
  16. Make ready 1/4 cup of Kasuri methi.
  17. Make ready of as required Oil to deep fry.

Frozen Foods Missed out on our mailers?Spicy Chatni Bhare Roll Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.The recipie is listed in snacks.Rhyming slang for rectum (roll - hole).

Hare bhare bread rolls instructions

  1. First of all arrange the bread slices and remove their edges..
  2. Now boil the potatoes and peel them. Mix all the dry spices powder in it and mix properly by mashing the potatoes altogether..
  3. Also mix the carrot and green peas in it..
  4. Also add some cheese, kasuri methi and chopped coriander leaves to it.And keep aside..
  5. Now take some water in a bowl and dip the bread slice and squeeze all the water and now stuff the filling and seal the bread from all sides..
  6. Now heat the oil and deep fry all the rolls in it until it becomes golden in colour..
  7. Serve hot with sauce or chutney..

Add this mixture in a bowl, add the potatoes, bread & all the remaining ingredients.Then roll them into small rolls.Hare Bhare Kabab - I liked hare bhare kabab, very tasty, recommended to others also.

Rhyming slang for rectum (roll - hole).A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter).A roll can be served and eaten whole or cut transversely and dressed with.Bread Roll Recipe with step by step photos.These are crisp and tasty bread roll with a soft spiced mashed potato filling.