Recipe of Delicious Chapati Stir Fry

Chapati Stir Fry Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

In this video making best combination with chapati side dish recipe long beans stir fry. Kindly tell me how to make aloo methi for chapati.

Here is the best “Chapati Stir Fry” recipe we have found so far. This is gonna really delicious.

Ingredients of Chapati Stir Fry

1. You need 3 of leftover chapatis/fhulkas.
2. It’s 2 tablespoon of oil.
3. It’s 1 of small onion chopped fine.
4. Prepare 1 of chopped green chilli.
5. Prepare 100 grams of finely chopped cabbage.
6. It’s 50 grams of finely grated carrot.
7. Make ready 1 of small capsicum sliced/chopped fine.
8. Take 1 tablespoon of ginger-garlic paste.
9. Prepare 1 tablespoon of tomato ketchup.
10. Prepare 1.5 teaspoon of soya sauce.
11. You need to taste of Salt.
12. You need Handful of chopped coriander/parsley leaves.
13. Take 1 of Juice of lemon.

Chapati Noodles (Chapati Strips Vegetable stir fry).After rolling out chapatis, heat a griddle plate or heavy-based frying pan until very hot, and cook the chapatis, starting with those that were rolled first.I do a stir-fry, chapati upma or kothu with leftover chapati.Its a wonderful way to give life to dry chapatis.

Chapati Stir Fry step by step

1. Slice/Cut the chapatis in long strips.
2. Heat oil and add the onions.
3. After the onions turn translucent, add the chopped chilli and vegetables.
4. Mix well and cook covered for 5-7 minutes on Low heat until the veggies soften a bit.
5. After which, add the lemon juice,ginger-garlic paste, ketchup and soya sauce.
6. Mix well and add the chapati pieces now.
7. Mix well so that the chapati pieces are well coated with the flavours (since we need the chapatis to be crispy,do not overcook;as they may soften).
8. Take off heat and serve immediately garnish with chopped coriander leaves.

Add your favourite vegetables to enhance its taste.Cabbage stir fry is very simple and straight forward side dish with rice-rasm or chapati.In a bowl add yogurt/curd and beat till it smooth.

I make it all the time for my sons lunch box and he loves it.How to make Chapati - Chapathi - ChappathiRoti Don't cook the chapati in a high flame and need to be kept covered always or they will dry out very fast and will turn hard.One of the most famous and versatile of Indian dishes, the Chapati is a favourite with kids and adults.All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens.