Recipe of Tasty Coconut Chocolate Chip Cookies

Coconut Chocolate Chip Cookies Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Coconut Chocolate Chip Cookies” recipe we have found until now. This is gonna really delicious.

Ingredients of Coconut Chocolate Chip Cookies

1. Take 2 cups of all purpose flour.
2. It’s 1 teaspoon of baking soda.
3. Take 1/2 teaspoon of salt.
4. You need 3/4 cup of extra virgin coconut oil, at room temperature.
5. Prepare 3/4 cup of light brown sugar, lightly packed.
6. Prepare 1/2 cup of granulated sugar.
7. You need 2 of large eggs.
8. Make ready 1 teaspoon of vanilla extract.
9. Prepare 1/4 teaspoon of coconut extract.
10. Take 1 cup of mini semi sweet chicolate chips.
11. Take 1 cup of sweetened flaked coconut.

Coconut Chocolate Chip Cookies step by step

1. Preheat oven to 350. Line baking sheets with parchment dpaper.
2. In a bowl whisk flour, baking soda and salt.
3. Heat coconut oil in microwave or stove top just until melted but not hot, it takes just about 10 seconds.
4. .
5. Add coconut oil to large bowl and add both sugars and extracts, beat until creamy.
6. Add eggs one at a time beating in each egg.
7. Stir in flour mixture untl incorporated.
8. Add coconut and chololate chips and evenly fold in.
9. Roll into 1 inch balls and place on prepared cookie sheets, bake 8 to 10 minutes until edged are light golden but center is not quite set..
10. Cool in pan 5 minutes then transfer to wire racks to cool completely.
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