Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Easy Savory Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Easy Savory Meatloaf Recipe. My variation on the stuffing meatloaf recipies that are so popular. A Betty Crocker Kitchens favorite, this herb-flecked meatloaf is everything a good meatloaf should be!
You can have Easy Savory Meatloaf using 14 ingredients and 11 steps. Here is how you cook it.
Ingredients of Easy Savory Meatloaf
- Prepare 2 lb of ground beef.
- You need 1 cup of seasoned bread crumbs.
- Prepare 1 of egg.
- Prepare 1 of onion diced.
- It’s 1 of bell pepper diced.
- Take 1 of carrot, peeled and diced.
- Make ready 1 tsp of seasoned salt.
- Make ready 1/2 tsp of pepper.
- Make ready 1 tsp of garlic powder.
- It’s 1 tsp of onion powder.
- Prepare 1 cup of ketchup.
- Take 1/2 cup of barbecue sauce.
- Make ready 2 tbsp of butter.
- Prepare 1/4 cup of half and half milk.
Learn how to make Savory Meatloaf.This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Meatloaf is that menu item that catches your eye because it speaks to your inner kid.This classic meatloaf is an all-beef meatloaf with oatmeal, onion, and a little garlic.Ketchup topping is traditionally used, but a topping of barbecue sauce would be delicious as well.
Easy Savory Meatloaf step by step
- Preheat oven to 350°F..
- Saute onion and bell pepper in butter just until browned lightly..
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well..
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later)..
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet..
- Bake in the oven at 350 for 40 minutes,uncovered..
- Combine ketchup and barbecue sauce in a bowl..
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly..
- Place loaf back in the oven for another 20 minutes, uncovered..
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy..
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It might not be the sexiest piece of food, but damn is it delish.Especially in a sandwich the next day OR with a fried egg on top.Meatloaf is the definition of comfort food and this saucy version shines when the family gathers for a good meal.
Bored by that meatloaf recipe you've been using for decades?Try one of these brand-new twists on the classic weeknight dinner.The Savory Meatloaf recipe out of our category Meat!Moist and savory meatloaf made easy.Meatloaf is one of those recipes that most people connect with from childhood.