Steps to Make Delicious Coconut Chia Custard

Coconut Chia Custard Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Simply yummy dessert that you can prepare, impress and also inspire your guests and your family members. You may serve this delicious fruit custard with any.

Here is the best “Coconut Chia Custard” recipe we have found so far. This will be smell and look delicious.

Ingredients of Coconut Chia Custard

1. You need 2 cups of milk.
2. You need 1/2 inch of ginger, sliced thin.
3. It’s 3 of egg yolks.
4. It’s 30 grams of coconut sugar.
5. You need 20 grams of stevia.
6. Take 1 tbsp of coconut flour.
7. It’s 2 tsp of vanilla extract.
8. Take 1 tbsp of coconut extract.
9. Take 1/4 cup of finely flaked coconut.
10. Make ready 6 tbsp of Chia seeds.

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Coconut Chia Custard instructions

1. Heat milk over medium high heat with slices of ginger. Bring to a boil. Watch the milk closely as it takes about 1 second for the milk to boil over and make a mess..
2. While milk is heating combine all the other ingredients in a bowl..
3. Whisk together until well mixed..
4. Once the milk starts to boil, remove from heat and pour into the egg yolks mixture. Quickly mix to combine..
5. Add back to sauce pan over medium low. Simmer for about 10 minutes or until the custard starts to thicken..
6. You're looking for about this consistency… if this picture helps at all..
7. Add chia seeds and mix into custard.
8. Allow to stand for about 10 minutes. Stir, and then leave for another ten minutes. Refrigerate until cold. This will hold in the fridge for about 4 days. Water may fall out of solution, if you let it sit. A quick stir will recombinant it all..

You'll love this healthy and easy recipe!Creamy Coconut Chia Pudding - Simple & adaptable recipe for chia seed pudding. · banana chia pudding a healthy recipe with banana and coconut milk makes an egg-free custard perfect for baby.The perfect snack, breakfast or Welcome to your new favorite snack: chia pudding!

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