Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage” recipe we have found until now. This will be really delicious.
Ingredients of Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage
- You need 2 tbsp of butter.
- You need 1/4 cup of diced onions.
- Prepare 1 cup of diced mushrooms.
- Take 1 tsp of chopped garlic.
- You need 10 oz of Pre cooked Ground Turkey.
- Prepare 1/2 tsp of dry Thyme.
- Prepare 1/4 cup of White flour.
- You need 1/2 cup of cooking white wine.
- It’s 6 cup of chicken broth.
- Make ready 1/2 cup of parmesan cheese.
- You need 1 cup of milk.
- It’s 1/2 cup of shredded Italian cheese mix or mozarella.
- Take 2 cup of chopped spinach.
Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage step by step
- Melt butter in med size pot..
- Add diced onions, mushrooms and garlic until ALMOST dry..
- Add flour and half of white wine until all mixed together (about 3 minutes), then add rest of white wine. Cook another 3 min..
- Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min)..
- Add Parmesan. Stir for 1-2 min..
- Add 1/2 of the milk until simmering..
- Add spinach until wilted..
- Add salt and pepper to taste..
- Add shredded cheese and simmer to desired thickness..
- Once the soups sits, it will become thickened. Add remaining milk and reheat as needed..