How to Make Ultimate Spicy Homemade low sodium potato Salad

How to Make Ultimate Spicy Homemade low sodium potato Salad
How to Make Ultimate Spicy Homemade low sodium potato Salad

Spicy Homemade low sodium potato Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Spicy Homemade low sodium potato Salad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Spicy Homemade low sodium potato Salad

  1. Make ready 6-8 of potatos.
  2. Make ready 2/3 of rd Cups of mayo.
  3. It’s 2 tablespoons of Siriacha.
  4. Take 4 tablespoons of chives.
  5. You need 1 of small onion.

Spicy Homemade low sodium potato Salad instructions

  1. First, peel and dice all your potatoes, and your onion. Put a large pot full of water on the stove to boil..
  2. Once your water is boiling add your potatoes. Let boil for 5 minutes then add in your diced onion..
  3. When the potatoes are soft enough to be easily pierced with a fork, drain out the water and let your potato/onion cool to about room temperature..
  4. Once your mixture has cooled, add in your mayo and siracha mixture and mix well with the potatoes. Add in your chives as well for a little extra flavor and color. Refrigerate your extras and enjoy!.