Dessert

Step-by-Step Guide to Make Yummy Carrot cake

Step-by-Step Guide to Make Yummy Carrot cake
Step-by-Step Guide to Make Yummy Carrot cake

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Carrot cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Carrot cake Recipe. I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter.

You can have Carrot cake using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Carrot cake

  1. Make ready 350 grams of Carrot.
  2. You need 250 grms of Flour.
  3. You need 200 grams of Sugar.
  4. Prepare 4 of Eggs.
  5. You need 1 teaspoon of Cinammon or nutmeg.
  6. Take 3 tablespoons of Orange zest.
  7. Take 1 tablespoon of orange juice.
  8. Take 1 of and half teaspoon of Baking powder.
  9. Make ready 1 teaspoon of Baking soda.
  10. You need Half of teaspoon of salt.
  11. Take 3/4 cup of Oil.
  12. Make ready 2 tablespoons of raisins.

This carrot cake cake sets the standard for carrot cakes everywhere.It's deeply moist and filled with toasted pecans.Carrot cake is cake that contains carrots mixed into the batter.Most modern carrot cake recipes have a white cream cheese frosting.

Carrot cake instructions

  1. Grate the carrot. Mix the dry ingredients together..
  2. Whisk the eggs then add the sugar and whisk it until its creamy. Add the orange zest and orange juice. Pour in the vegetable oil then add the flour and mix it in very gently to avoid deflating the whisked egg. Add the carrot and also incorporate it by gently mixing it in..
  3. Pour in a baking pan and add the raisins. Give the pan a light tap and put in a pre heated oven. Bake until a wooden skewer comes out clean..

It wasn't until recently that we realized just how much we love carrot cake.This truly is the best carrot cake recipe!It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting.

Sometimes pecans, pineapple, and shredded coconut is added in the mix.The origins of carrot cake are disputed.Spoon ¼ of the icing on top and spread in an even layer.For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or.