Chicken

How to Make Perfect Paleo Thai Chicken Lettuce Wraps

By Easy Recipes 08 December 2019
How to Make Perfect Paleo Thai Chicken Lettuce Wraps
How to Make Perfect Paleo Thai Chicken Lettuce Wraps

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Paleo Thai Chicken Lettuce Wraps. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Paleo Thai Chicken Lettuce Wraps Recipe. Paleo Chicken Lettuce Wraps - Fresh, flavorful, and FAST, these easy chicken lettuce wraps will be on the table in no time. Separate lettuce leaves and cut in half if very large.

You can have Paleo Thai Chicken Lettuce Wraps using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paleo Thai Chicken Lettuce Wraps

  1. Make ready 12 of Bibb or Romaine lettuce leaves.
  2. You need 1 lb of boneless, skinless chicken breasts.
  3. You need 4 of Napa cabbage leaves, thinly chopped.
  4. Make ready 1 cup of raw broccoli, finely chopped.
  5. Prepare 1 large of carrot, shredded.
  6. Take 3 of green onions, thinly sliced.
  7. Take 1/4 cup of cilantro, minced.
  8. Make ready of Thai Sauce.
  9. Prepare 1/4 cup of almond butter.
  10. It’s 1/4 cup of water.
  11. You need 2 tbsp of coconut aminos (taste like soy sauce).
  12. Take 2 tbsp of lime juice (or the juice of 1 lime).
  13. It’s 2 clove of garlic, minced.

After ordering the Thai Chicken Wraps three times in a row in a course of a week at a local popular chain, I knew that if I keep up my habit, our household might go broke How to make Thai Chicken Lettuce Wraps with Peanut Sauce.Gather all of your ingredients, wash and chop the vegetables.I promise, your tastebuds will thank you!These little babies are Thai inspired, for no other reason than my love for Thai food!

Paleo Thai Chicken Lettuce Wraps instructions

  1. Grill chicken breasts and dice into 1/2" cubes..
  2. add ingredients for sauce to jar, close jar, shake until ingredients well combined.
  3. Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers)..
  4. Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro..
  5. Drizzle with thai sauce..
  6. Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving..
  7. source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/.

The thai sauce can be customized to your taste and the use of lettuce as an alternative to bread adds crunch to the wraps.These delicious twists on a classic wrap help bring your Paleo diet to life.For a more flavorful recipe, consider adding grated ginger to the sauce.

I went ahead with a little red curry paste along some some sweet.These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier.With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe.That's all the convincing I needed to give them a go!These Thai Chicken Lettuce Wraps are quick and easy, bursting with fresh ingredients, smothered in an unbelievable Pineapple Hoisin Peanut Sauce that The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables.

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