Meatloaf

Recipe of Ultimate Simple meat loaf

By Easy Recipes 09 September 2020
Recipe of Ultimate Simple meat loaf
Recipe of Ultimate Simple meat loaf

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Simple meat loaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Simple meat loaf Recipe. It won't take long to make at all, and it's quite. If you like sweet and sour you will love this Simple Meatloaf Recipe.

You can cook Simple meat loaf using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Simple meat loaf

  1. Take 2 of eggs.
  2. Make ready 1/2 cup of italian bread crumbs.
  3. You need 1/4 cup of ketchup.
  4. It’s 2 tbsp of worcestershire sauce.
  5. Prepare 1 of salt and pepper to taste.
  6. Prepare 2 lb of ground chuck.
  7. Prepare 2 of small cans plain tomato sauce.
  8. You need 1/4 of to a half cup more ketchup (for the top).
  9. Prepare 1 of optional~10 to 12 queen(large) stuffed green olives sliced in half (length way).

Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.It doesn't have to be complicated–simple meatloaf recipes make great dinners.Meatloaf is a classic meal enjoyed by tons of people all around the world, but If you want a simple meal mixed up and ready to go in a short amount of time start at step one!SWEET N TANGY MEATLOAF (without loaf pan)

Simple meat loaf step by step

  1. Mix the first 5 ingredients in a large bow.
  2. Add the ground beef and olives, mix. The less you work the meat the better. It will make it dense if you mash it around to much..
  3. Form your meat mixture into a loaf in a baking pan. I use a glass pyrex…about 8 x 12.
  4. You can also leave the olives whole and make a trench down the center.. lay them end to end. Then cover them over with the meat mix. It looks nice when you cut it..
  5. Pour the two cans of tomato sauce over..
  6. Squirt ketchup across the top over the tomato sauce. As much as you like! This makes a nice thick topping..
  7. Bake 350 covered for about 40 minutes. (Tent the foil so you dont lose that nice top!).
  8. Let stand about 10 minutes..
  9. I serve with sour cream mashies, drenched with that lovely tomato gravy.

Especially in a sandwich the next day OR.This simple meatloaf gets great reviews because it is a quick and easy choice for a family dinner.Easy recipe for the best homemade meatloaf ever!

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