Easy Way to Prepare Tasty Shepherd's Pie Stuffed Peppers

Shepherd's Pie Stuffed Peppers Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

And let me tell you it was delicious!!! Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Here is the best “Shepherd's Pie Stuffed Peppers” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Shepherd's Pie Stuffed Peppers

1. Take of Mashed Potatoes.
2. Make ready 4 of large potatoes, diced large.
3. It’s 1/2 cup of light cream (or milk).
4. Make ready 2 tbsp of butter.
5. It’s of salt and pepper.
6. Make ready 1/4 cup of shredded cheese.
7. Take of Meat mixture.
8. Prepare 1/4 cup of frozen peas.
9. Prepare 1/4 cup of frozen corn.
10. You need 1 of carrot, diced small.
11. Prepare 1 of celery, diced small.
12. Make ready 1/3 cup of beef broth.
13. Take 1 of small onion, diced.
14. You need 2 of garlic cloves, minced.
15. You need 1/2 tbsp of tomato paste.
16. It’s 1 1/2 tbsp of worcestershire sauce.
17. Prepare 1 lb of extra lean ground beef.
18. You need 1/2 tsp of cornstarch ( this is a thickner).
19. Take 4 of large bell pepper, cored and cleaned.

I stuffed red, orange, and yellow peppers and placed in a casserole dish on top of tomato sauce and baked as directed.They were good but I tend to like a little more rice in my stuffed peppers so next time I will add a tad more rice.otherwise these were very enjoyable.Instantly access any of these printable activity bundles to keep them learning!Shepherd's Pie Stuffed Peppers: Vibrant bell peppers make a great shell for your shepherd's pie dish.

Shepherd's Pie Stuffed Peppers instructions

1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).
2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min.
3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix..
4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed).
5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese..
6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊.

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.The whole dish is pretty much the definition of comfort food.

Just cut off the top and put the ingredients inside.Therefore, when housewives bought their Sunday meat they selected pieces large enough to.Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead.The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.