Simple Way to Cook Super Quick Rice Flour Peanut Crackers (Peyek Kacang)

By Easy Recipes 10 April 2020
Simple Way to Cook Super Quick Rice Flour Peanut Crackers (Peyek Kacang)
Simple Way to Cook Super Quick Rice Flour Peanut Crackers (Peyek Kacang)

Rice Flour Peanut Crackers (Peyek Kacang) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Rempeyek Kacang/Peyek (Crispy Peanut Crackers) - Two Ways of Frying. Rice flour + cornstarch : the rempeyek is crispier.

Here is the best “Rice Flour Peanut Crackers (Peyek Kacang)" recipe we have found so far. This is gonna really delicious.

Ingredients of Rice Flour Peanut Crackers (Peyek Kacang)

  1. Prepare 10 of garlic.
  2. Make ready 5 of candlenut.
  3. Prepare 1 tsp of corriander seeds.
  4. Take 5 of lime leaves.
  5. You need 1/2 pcs of turmeric.
  6. You need of Coconut milk.
  7. Make ready of Rice flour.
  8. Make ready of Starch flour.
  9. It’s of Raw grated peanut.

I have tried this combination a lot especially during the time I lived in Jakarta and ate pecel pincuk near Kalibata.Peyek or peanut crackers, only in Indonesia :).Key point: CCP :Selecting and metal detection Allergens handled on site: Peanut product.Usually eaten with steamed rice or steamed rice cake wrapped in banana leaves called lontong and of course peyek kacang (deep-fried savoury cracker made from flour with peanuts on top).

Rice Flour Peanut Crackers (Peyek Kacang) step by step

  1. Sift rice flour and starch flour into a bowl..
  2. Blend garlic, turmeric, 3 lime leaves, candlenut, corriander seeds then pour it in the bowl..
  3. Add some coconut milk to the mixture and mix..
  4. Add grated peanut and chopped lime leaves to the batter, season with salt..
  5. Heat cooking oil, and start frying from the edge of the wok..
  6. Wait until its golden brown and crisp.

Take one soup ladle full of dough and one tbsp of peanuts and put it into the pan.I made some karedok the other day, it is a lil bit like pecel but the ingredients are all fresh.Then I thought why not make peyek kacang as well?

There are a lot of variations of pecel, with added unique vegetables like boiled white turi flower, kecombrang.Spicy Kaki no Tane rice crackers?Browse our amazing collection of rice crackers imported directly from Japan!We might be biased, but we think there's little better than Japanese snacks, from umami-rich rice crackers to wasabi peas, to make a change.Rice flour is made by grinding rice into a fine or course powder by processing it in a mill.

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