Recipe of Delicious Chicken Pochero

Chicken Pochero Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken Pochero” recipe we have found so far. This will be smell and look delicious.

Ingredients of Chicken Pochero

1. It’s 4 of chicken legs.
2. You need 5 cloves of garlic; minced.
3. You need 1/4 of th large onion; diced.
4. Make ready 1 can of chicken broth.
5. It’s 1 of small can of pork & beans.
6. Take 1 of small can of tomato sauce.
7. Make ready 1 of potato; cut into 1.25” chunks.
8. Make ready 1 of ripe plantain; cut into 1” chunks on the bias.
9. It’s 5 of long green beans; cut into 3” pieces.
10. Take of Cabbage; cut into 2” wedges.
11. It’s of Bok choy.
12. It’s of Fish sauce.

Chicken Pochero step by step

1. If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside..
2. Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered..
3. Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!.
4. Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!.