Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Veg lollipops. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg lollipops Recipe. Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix vegetable filling.
You can have Veg lollipops using 18 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Veg lollipops
Take 4 of boiled potatoes.
It’s 1 of capsicum chopped.
It’s 1 of carrot chopped.
It’s 1 tbsp of Ginger garlic paste.
Take 1/2 of beetroot chopped.
It’s 1 of big onion chopped.
Prepare 100 gms of paneer.
Prepare 2 cubes of cheese.
Prepare 1-2 tsp of maida.
It’s as required of Bread crumbs.
Take as required of Oil for frying.
It’s to taste of Salt.
It’s 1-2 of green chillies u can adjust as per your choice.
You need As per taste of Red chilli powder.
You need 1/2 tsp of Turmeric powder.
It’s 1/2 tsp of Garam masala.
You need 1 tsp of Coriander powder.
Make ready As per taste of Amchur powder.
You can use any vegetable of your choice & make your kids to eat veggies.Also I am going to share sauce recipe served with these delicious lollipops. veg lollipop recipe with step by step pics. these veg lollipop are too good and disappear in no matter of time. veg lollipops make for a great vegetarian appetizer or a starter snack at get together and.It can be a starter in parties.Veg Lollipops can be also be coated with semolina or bread crumbs or crushed corn flakes instead of oats.
Veg lollipops step by step
Take a wok. Add oil to it and let it heat. Add chopped onions and green chillies to it. Cook it for few mins and then add Ginger garlic paste to it. Let it cook. Now add chopped capsicum and chopped carrot to it and finally add beetroot to it.let it cook properly. Now add salt, Red chilli powder, coriander powder, turmeric powder, amchur powder and garam masala to it. Let it cook properly then add crumbled paneer and grated cheese to it. Mix it properly and let it cool..
When it is cooled grease your hands with oil and make small balls if it..
Take maida and add water and make slurry of it. Dip the balls in the maida slurry and then dip in bread crumbs. Let it cover properly. Make all the balls and roll it in bread crumbs and cover with bread crumbs. Keep it in the fridge for at least half and hour..
After half and hour. Take oil in wok let it heat properly then deep fry the balls. Take out the balls and then insert the sticks in the ball to give a look of lollipop.
Veg lollipop recipe explained with step by step pictures and a video.Veg lollipop or potato lollipop is a very tasty tea time snacks prepared in appe or paniyaram or paddu pan.Kids going to love these lollipops.
If you would like to skip the whole process of rolling the lollipops in gram flour and oats, you may.Veg Lollipop - Veggie and Vegetable Mouth watering, delicious and healthy snack snack for all.Veg Lollipop can be served at any time.Serve this exotic snack with ketchup and chattni.Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe.
