Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, cherry turnovers. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
cherry turnovers Recipe. The cherry turnovers I buy always are in puff pastry, and I love the flaky dough. anngbob. Yes, a fair amount of work but totally worth the work for the result we obtained.
You can have cherry turnovers using 3 ingredients and 12 steps. Here is how you cook it.
Ingredients of cherry turnovers
Make ready 1 can of cherry pie filling.
It’s 1 can of biscuts.
Make ready of flour.
These are great to serve at breakfast or brunch, just like my Easy Strawberry Strudels.You can even enjoy them as a snack.I love to pack them for picnics and road trips too.Light, flakey, buttery, sweet, tart, ooey-gooey dreamboats.
cherry turnovers instructions
preheat oven to 400.
spray cookie sheet(s) with Pam or thin coat of butter.
sprinkle flour on cutting board or counter.
place biscuit on flour. coat both sides.
with a rolling pin flatten the biscuit. the thinner it is the bigger the turnover.
add pie filling.
fold the biscuit in half and pinch the ends so filling doesn't come out when baking.
put on cookie sheet.
repeat steps 3 through 8.
poke holes in turnovers with fork.
put cookie sheet in oven till turnovers are golden brown.
take cookie sheet out of oven. let cool for 5 minutes.
With a floured fork, crimp edges.The best, homemade, quick and easy cherry turnovers recipe with puff pastry.They are light, flaky and filled with cherry pie filling and topped off with sanding sugar.
Good Heavens, there are no words.WARNING - These will make you moan and groan and lose control of your ability to stop eating.If you would like to have some leftover for breakfast tomorrow be sure to double triple the recipe.These Super Easy Cherry Turnovers are one of the easiest desserts to make and the fastest to disappear!A few weeks ago I took my kids into an Arby's for lunch.
