Recipe of Speedy Meatlovers Biscuits

Meatlovers Biscuits Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Meatlovers Biscuits” recipe we have found so far. This will be smell and look delicious.

Ingredients of Meatlovers Biscuits

1. Prepare of Biscuit————-.
2. Take 4 cup of self-rising flour.
3. Prepare 1/2 cup of lard.
4. You need 1 cup of milk.
5. It’s As needed of butter for top of biscuits.
6. Take of Meats————–.
7. Prepare 12 ounces of corned beef.
8. It’s 1/4 pound of smoked sausage.
9. It’s 1/4 pound of sliced smoked bacon.
10. You need of Sauce————-.
11. Prepare To taste of Heinz 57 steak sauce or HP sauce.
12. You need To taste of mayonnaise.

Meatlovers Biscuits instructions

1. Preheat oven 450 degrees Fahrenheit.
2. In a mixing bowl add four and cut the lard.
3. Add milk and knead into a ball.
4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
6. Fry your bacon crispy..
7. Slice the sausage lengthwise thinly..
8. Fry the sausage slices.
9. Fry the cornedbeef crispy..
10. Now we are ready to assemble.
11. Add mayonnaise to the biscuits.
12. Add cornedbeef.
13. Add a piece of sausage and bacon.
14. Add which ever steak sauce you wish..
15. Serve I hope you enjoy!!.