Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Sinasir with veggies stew. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Sinasir with veggies stew Recipe. The Sinasir with Chicken Strips is a healthy vegetables + chicken wrap. Fall is here and farmers' markets are ripe with an abundance of root veggies!
You can cook Sinasir with veggies stew using 15 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Sinasir with veggies stew
- Prepare 2 cups of white rice (tuwo shinkafa rice).
- You need 1/2 cup of flour.
- You need 1 1/2 tbs of yeast.
- Take 1 tsp of baking powder.
- Make ready 2 tbs of sugar.
- It’s 1 tsp of salt.
- It’s 1 cup of water.
- Take of for the vegitable stew.
- Make ready of Spinach (aleho).
- Make ready of Tomato.
- It’s of Red bell pepper.
- Make ready of Onion.
- You need of Oil.
- You need of Seasonings.
- It’s of Pomo and beef.
Margaret Miranda - Mutton White Stew with Veggies.How To Make Mixed Vegetable Stew By Sanjeev KapoorThis recipe is a copy of my Hearty Vegetable Stew only modified for the Instant Pot.I did make a few changes to the original recipe but either version tastes great.
Sinasir with veggies stew instructions
- Soak your rice till soft and grind. Add sugar, salt, flour, water, yeast and allow to rise for an hour.
- After it has rise, it will bubble like this..
- This is called fefe in hausa language. It is what you will use to cover your pan while frying the sinasir in other for the steam not to be going back into the sinar. But if you dont have it, ive got an alternative in the 2nd and 3rd pic. Get a new or clean kitchen towel and tie it to a pot cover that the size will be able to cover your pan when you pour in your sinasir.
- Put your non sticky pan on fire….. Add table spoon oil and add your sinasir batter as required then cover with your fefe or the local fefe i made.
- Allow to fry until it look like the pic below….
- Your sinasir is ready if inside and out look like this..
- Slice and wash your Spinach (Aleho).
- Boil your pomo and beef leaving little stock (water).
- Dice your veggies… I love my veggies big.
- Add everything in a pot that is. Oil, Tomato, onion, pepper and seasoning, pomo and beef with the stock. Allow to simmer for 10mins. Please NOTE: i love my sinasir stew with little stock (water) that was why i added the beef, pomo and its stock. But if you dont like it watery you shouldnt add it because aleho has it own water..
- Add in your aleho and allow to cook for 3mins.
- Its ready at this stage..
- Make a plating of your choice… I love my sinasir stew with little water for my sinasir to soak in its juicy taste.
This video is about how to make Sinasir (Rice Pancakes) and Miya Alayyahu (Spinach Stew) with Malama Samira.I have been pretty busy the past few days, which means dinners have had to be easy to throw together and quick cooking.There are a lot of plant based.
See more ideas about Veggies, Food Indian Red Lentil & Veggie Slow Cooker StewWhen the temperature drops, the holidays are on the horizon, and we're busier.When the temperature drops, the holidays are on the horizon, and we're busier than ever, nothing tastes better than a delicious, vegan slow-cooker stew!The Sinasir with Chicken Strips is a healthy vegetables + chicken wrap.Beef stew is the esteemed granddaddy of stew, with chunks of braised beef in smooth-as-silk gravy and a load of tender vegetables.