Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Baked Beans On Toast. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Baked Beans On Toast Recipe.
You can have Baked Beans On Toast using 11 ingredients and 12 steps. Here is how you cook it.
Ingredients of Baked Beans On Toast
Prepare 6 of Whole Wheat Bread Slices.
Take 1 tin of Baked Beans (450 gm).
You need 1 cup of Chopped Onion (1 medium Onion).
Prepare 1 tsp of Smoked Paprika/Red Chilli Powder…To be adjusted as desired.
It’s 1/2 tsp of Cumin Powder.
You need slices of Butter As Required for toasting the bread.
Make ready As required of Cheese.
It’s of For The Tempering.
Take 1 tsp of Oil.
Make ready 1 1/2 tsp of Butter.
You need 1 tsp of Grated Garlic.
Baked Beans On Toast instructions
To make Baked Beans On Toast, heat a pan and add the oil and butter to it..
As it heats up, add the grated garlic and saute without letting it burn..
Immediately add the chopped onion and saute till translucent..
When the onion is soft enough, add the entire tin of baked beans and the paprika and cumin powder..
Mix well and add water..
Boil the mixture and adjust seasoning. You can add in some sugar if desired..
Switch off the flame and cover with a lid and set the beans aside till further use..
Next, heat a griddle and add the butter to it..
Toast the bread slices on it till slightly browned and crisp on both sides..
Place the bread toasts on serving plates and spoon out the baked beans mixture over each slice..
Spread evenly and grate some cheese over it..
Serve these Baked Beans On Toast for breakfast or evening snack or even for a light dinner..
