Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Parmesan Crusted Tilapia. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Parmesan Crusted Tilapia Recipe. This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. Coat tilapia fillets with olive oil and press into the Parmesan cheese mixture.
You can have Parmesan Crusted Tilapia using 9 ingredients and 9 steps. Here is how you cook that.
This tilapia is coated in parmesan cheese, dried parsley flakes, and a little bit of paprika.I made this tilapia for one person.This parmesan crusted tilapia is coated in Parmesan and panko then pan fried until golden brown.You have to try this delicious parmesan crusted tilapia recipe.
This Parmesan Crusted Tilapia is coated in a thin breading that turns golden as it bakes, and is a relatively healthy main dish.Mix Parmesan, paprika, parsley, salt and pepper in a shallow pan.Brush tilapia with oil on both sides and then dredge in the Parmesan mixture patting the coating on.
It is easy to make and tastes amazing!Parmesan crusted tilapia with tomato-basil cream sauce is a quick and easy dinner recipe that the whole family will love.Add veggies for a sheet pan dinner.You will know the tilapia us done when the crust turns a golden brown colour and the tilapia fresh is white and flaky.This Parmesan Crusted Tilapia is one of my very favorite ways to cook fish.