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Simple Way to Cook Perfect "Puto Pao"♥️ (Filipino steamed cakes)

Simple Way to Cook Perfect "Puto Pao"♥️ (Filipino steamed cakes)
Simple Way to Cook Perfect "Puto Pao"♥️ (Filipino steamed cakes)

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, "Puto Pao"♥️ (Filipino steamed cakes). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

"Puto Pao"♥️ (Filipino steamed cakes) Recipe.

You can cook "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of "Puto Pao"♥️ (Filipino steamed cakes)

  1. Take 1-1/2 cup of all purpose flour.
  2. You need 3/4 of sugar.
  3. It’s 2 tbsp. of Baking powder.
  4. Prepare 2 of eggs.
  5. It’s 1/4 cup of veg. Oil.
  6. Make ready 1/2 cup of Evaporated milk.
  7. It’s 3/4 cup of water.

"Puto Pao"♥️ (Filipino steamed cakes) step by step

  1. Combine all ingredients and mix until the mixture is smooth..
  2. Prepare the molds then put the Puto Pao filling and puto mixture..
  3. Steam for about 10 minutes to 15 minutes. And it’s done..