Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, "Puto Pao"♥️ (Filipino steamed cakes). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
"Puto Pao"♥️ (Filipino steamed cakes) Recipe.
You can cook "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of "Puto Pao"♥️ (Filipino steamed cakes)
- Take 1-1/2 cup of all purpose flour.
- You need 3/4 of sugar.
- It’s 2 tbsp. of Baking powder.
- Prepare 2 of eggs.
- It’s 1/4 cup of veg. Oil.
- Make ready 1/2 cup of Evaporated milk.
- It’s 3/4 cup of water.
"Puto Pao"♥️ (Filipino steamed cakes) step by step
- Combine all ingredients and mix until the mixture is smooth..
- Prepare the molds then put the Puto Pao filling and puto mixture..
- Steam for about 10 minutes to 15 minutes. And it’s done..