Recipe of Perfect Stuffed Green Bell Peppers

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Stuffed Green Bell Peppers. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Stuffed Green Bell Peppers Recipe. Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Here's a delicious stuffed pepper recipe that's easy to make.

You can have Stuffed Green Bell Peppers using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Stuffed Green Bell Peppers

1. Take of Meat Seasoning.
2. Make ready 1 1/2 lb of Ground meat.
3. It’s 1 tbsp of minced garlic.
4. Make ready 2 tbsp of Sofrito (optional).
5. Make ready 1/2 cup of chopped onion.
6. Take 1/2 cup of Chopped Cilantro.
7. It’s 1/2 cup of chopped red pimientos.
8. It’s of Sazon con achoite.
9. It’s 1/2 cup of chopped parsley.
10. Take 1 of Goya Adobo.
11. Take 1/2 cup of sliced spanish olives.
12. Prepare of Filling.
13. Make ready 8 oz of mushroom spaghetti sauce.
14. Make ready 6 head of Green Bell Peppers.
15. Make ready 1/2 cup of sour cream.
16. You need 8 oz of mozzarella cheese.
17. Take 8 oz of Cheddar cheese.
18. Take dash of parmesan cheese.

Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love!Red bell peppers are the mature version of the green bell pepper that grows on the bell pepper plant.This Stuffed Green Pepper Recipe is made with ground beef, rice and middle east spices.

Stuffed Green Bell Peppers instructions

1. Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released)..
2. Preheat oven to 375°.
3. Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom..
4. Now you need your 6 bell peppers with the Tops cut off . (Don't discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top..
5. Ready for the oven!!! Cook for 45 - 55 minutes or until tender..

Cut off the tops of green peppers; discard seeds and membranes.These stuffed bell pepper recipes will change the way you think about dinner.We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all the time, they feel a little special.

Makes a flavor-packed family dinner for busy weeknights.This is an easy recipe for stuffed green bell peppers, so they are one of my favorite freezer friendly recipes.Just like our Stuffed Zucchini Recipe.Stuffed bell peppers is a classic American dish that one can't easily find in restaurants (unless it is a cafeteria).It's essentially meatloaf stuffed into bell Red, yellow, and orange peppers are sweeter, because they're riper, having been on the plant longer, while green peppers have a fresh bitterness.