Meatballs

Recipe of Super Quick Vegan Meatballs Spaghetti

Recipe of Super Quick Vegan Meatballs Spaghetti
Recipe of Super Quick Vegan Meatballs Spaghetti

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Vegan Meatballs Spaghetti. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Vegan Meatballs Spaghetti Recipe. MY DADS INCREDIBLE VEGAN ITALIAN MEATBALLS, easy recipe. These simple Vegan Spaghetti and Meatballs are the ultimate comfort food!

You can have Vegan Meatballs Spaghetti using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Vegan Meatballs Spaghetti

  1. Take 400 g of chickpeas (soaked overnight and dried).
  2. You need 20 g of fresh basil.
  3. Make ready 35 g of sun-dried tomatoes (dry, not in oil).
  4. You need 40 g of breadcrumbs.
  5. Prepare 1 Tbsp of flax seed meal + 2.5 Tbsp water.
  6. Prepare 2 cloves of garlic.
  7. Take of olive oil.
  8. Prepare of salt, pepper.
  9. Take of tomato sauce.
  10. Make ready of spaghetti.

Goes great with spaghetti and tomato sauce!!!This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade.Dear Spaghetti & Meatballs, Never Ever Change.Refreshing and nutty falafel-based vegan meatballs, full of protein and nutrients, served over one-pot whole grain spaghetti with rich marinara sauce.

Vegan Meatballs Spaghetti instructions

  1. Prepare flax egg in a bowl by mixing flax seed meal with water..
  2. Sauté minced garlic with a tbsp of olive oil in a skillet until slightly browned. Cool slightly and add to the bowl with flax egg..
  3. Add 25g breadcrumbs, chopped basil, chopped sun-dried tomatoes, salt, pepper and a tbsp of olive oil. Blend them together..
  4. Add chickpeas, and blend everything together. Grind them well, but do not make it pasty..
  5. Form into balls - about 12 in total. Then roll in additional bread crumbs..
  6. Brown them for about 5 minutes in the skillet with some olive oil, shaking the pan to roll them around to brown all sides..
  7. Put meatballs on a bare baking sheet and transfer to the preheated oven (375F/190C) and bake for 15 minutes..
  8. In the meantime prepare some vegan spaghetti and tomato sauce..
  9. Once meatballs are golden brown, remove from oven. Let cool briefly before serving..

That is how this Spaghetti and Meatless meatball recipe came to live as an easy go-to.This recipe features a super versatile vegan meatball recipe that can be used in spaghetti.Ingredients Serve right away or refrigerate/freeze for later.

Healthy and quick vegetarian weekday dinner idea!These vegan meatballs are juicy, tender and deliver the same kind of robust flavour and texture you would expect from a meatball.They are best savoured in the classic spaghetti and meatball dish.Vegan Spaghetti and Meatballs Recipe with Mushrooms and Squash.Using squash as spaghetti "noodles" is a healthier choice than regular noodles and tops the list for easy vegan dinner ideas. finally, serve vegetarian spaghetti with veg meatballs hot topped with basil leaves.