Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Yogurt Waffle. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Yogurt Waffle Recipe. Whip up these protein-packed yogurt waffles for breakfast & freeze the rest for easy meal prep! Turns out, yogurt in the batter really does the trick and bonus, it adds protein to the waffles!
You can cook Yogurt Waffle using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Yogurt Waffle
Take 3 tablespoons of unsalted butter.
Make ready 1 cup of all-purpose flour.
It’s 1/2 tablespoon of sugar.
You need 1/2 teaspoon of baking powder.
You need 1/2 teaspoon of fine sea salt.
Take 1/4 teaspoon of baking soda.
You need 1/2 cup of plain yogurt.
Take 1/2 cup of milk.
You need 2 of large eggs.
Prepare 1 teaspoon of vanilla extract.
Crispy on the outside and soft on the inside.Simple, coconut yogurt waffles that are crisp on the outside and tender on the inside.A perfect healthy, quick, vegan, and gluten-free breakfast.Rich Yogurt Waffles. this link is to an external site that may or may not meet accessibility guidelines.
Yogurt Waffle step by step
Melt butter either on the stove or in the microwave. Set aside..
In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients..
Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed..
Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve..
Greek Yogurt Waffles add some protein and greek yogurt goodness to your morning waffle routine.Give your waffles a healthy touch with this easy breakfast.Soft and Fluffy Greek Yogurt Waffles.
Greek Yogurt Fluffy Waffles (+Cooking Video!) Once waffles are done cooking, whisk together the yogurt and maple syrup and top each waffle with a spoonful along with.Waffles with poached pears, yogurt and pistachios, black background, top view.Waffles with berries and yogurt in a turquoise box, fork and spoon and a jar with granola on a light wooden background.Heat waffle iron according to manufacturers instructions; brush with melted butter.Pictured: my breakfast, Nature's Path ancient grains waffles with peanut butter and maple syrup, blueberries, and plain Greek yogurt with Vega Protein and Greens powder (vanilla).
