Steps to Prepare Tasty Fitness Recipe: Upside-down Banana-Coconut Cake

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Fitness Recipe: Upside-down Banana-Coconut Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Fitness Recipe: Upside-down Banana-Coconut Cake Recipe.

You can cook Fitness Recipe: Upside-down Banana-Coconut Cake using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fitness Recipe: Upside-down Banana-Coconut Cake

1. Prepare of Ripe Bananas.
2. Prepare of Coconut Filings.
3. Prepare of Greek yoghurt.
4. It’s of Coconut Sugar.
5. Take of Vanilla Custard Powder (omitted).
6. Make ready of Eggs.
7. You need of Coconut Oil Spray.

Fitness Recipe: Upside-down Banana-Coconut Cake instructions

1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
2. Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
5. After baking, gently turn the cake on a plate and let it cool. Enjoy!.