Step-by-Step Guide to Make Favorite Hot dogs with baked potato buns

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Hot dogs with baked potato buns. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Hot dogs with baked potato buns Recipe. Here at King Arthur, we believe that when you're talking hotdogs, the bun is equally (if not more) important as the dog. With this bun, we bring you an ultra-rich, soft bed for your frank, yet something that will hold up to the heaviest of toppings.

You can have Hot dogs with baked potato buns using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hot dogs with baked potato buns

1. It’s of large baking potatoes, washed, pricked and nuked til done.
2. Make ready of hot dogs, I like the uncured beef.
3. It’s of Shredded cheese of choice, lots of it.
4. You need of Bacon bits, I chopped up some I had leftover.
5. Prepare of an Onion diced small.
6. Prepare of Butter.
7. You need of Salt and pepper.
8. Make ready of Sour cream.

Stuff the hot dogs down the middle with the mashed potatoes and sprinkle lightly with paprika; place them in a baking dish. "I made these for a quick lunch for the kids this weekend and they loved them.They usually don't want their hot dogs on a bun so this was a good way to get them to eat something. potato chips, hot dogs, hot dog buns, aged cheddar cheese, bacon.Transform your hot dog buns with these ten easy and delicious recipes.Hot dog buns have never tasted so good!

Hot dogs with baked potato buns instructions

1. Cut your cooked potatoes lengthwise in half. Lay cut side down and spray with cooking spray and season with salt and pepper. Flip back over and fluff a little with a fork. Lay the halves cut side up in your air fryer, or if you don’t have that, on a sheet pan. Be sure if you’re using your oven to preheat to 400..
2. Put a good pat of butter on each potato half and season. Press one hot dog into each half. On top of that, sprinkle the onion. And on that load on the cheese. Sprinkle with bacon and cook on about 325 for 10-12 minutes.if you’re using your oven, cook til melty and golden..
3. Top with sour cream and green onions if you like..

Fill the split with mashed potatoes.The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.After my mother discovered her cousin's brilliantly easy.

Start out by toasting or warming each hot dog bun.Fill each bun with meatballs covered in marinara sauce.Top with shredded mozzarella cheese and put under your oven broiler.Who thought this was a good idea?For starters, distributors of hot dogs are almost always different from manufacturers of baked goods like rolls.