Recipe of Yummy Cheesecake Fat Bombs

Cheesecake Fat Bombs Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Keto cheesecake fat bombs are the answer to your sugar cravings. These fat bombs taste like bite-sized cheesecakes and provide enough healthy fats to keep hunger at bay.

Here is the best “Cheesecake Fat Bombs” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Cheesecake Fat Bombs

1. Make ready 175 g of Natural Cream Cheese.
2. Take 90 g of Butter.
3. You need 90 g of Coconut oil.
4. You need of Sweetener (Stevia, sugar etc.).
5. Take of Toppings (Dark chocolate, coconut flakes, chia seeds).

Besides that - they're decadent and yummy and low carb.These raspberry cheesecake fat bombs are a delicious keto friendly dessert that taste just like raspberry cheesecake!Make a big batch of these fat bombs and keep them in the freezer for an.Blueberry cheesecake is a great combo and the fat bombs with cream cheese from Instrupix deliver, whilst being extra easy to make!

Cheesecake Fat Bombs step by step

1. Melt the butter.
2. Mix the butter, coconut oil and cream cheese..
3. Make little balls on a plate of your choice.
4. Add toppings.
5. Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying..

This recipe for cheesecake fat bombs includes a vanilla flavoured bottom and chocolate flavoured top.These fat bombs taste like frozen strawberry cheesecake, almost like ice cream.This cheesecake fat bombs recipe is so incredibly easy to throw together and they're ready fast.

Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.How to Make Cheesecake Fat Bombs.Add the cream cheese and sour cream.Cheesecake fat bombs are pretty simple to make and a great option to have on hand.This recipe uses a base of cream cheese and coconut oil and has two layers.