Step-by-Step Guide to Make Ultimate Mushroomy-Cheesy Pie

Mushroomy-Cheesy Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Call this mushroom pie a California quiche, with its Monterey Jack cheese, parsley, eggs, sour cream, garlic, and a whole pound of mushrooms. The crust is actually herbed mushrooms!

Here is the best “Mushroomy-Cheesy Pie” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Mushroomy-Cheesy Pie

1. Prepare 2 packages of puff pastry.
2. Take 150 g of cold cut meat of your choice.
3. Prepare 200 g of easy melting cheese.
4. It’s 200 g of champion mushrooms.
5. It’s 200 g of curd.
6. Make ready 150 g of green pesto.
7. Take 3 of tbp bolognese tomato sauce.
8. Make ready 50 g of butter for buttering the ovenproof dish.
9. Take 1 of egg yolk for top of pie.
10. Prepare of For the caramelized onions.
11. It’s 2 tbsp of powdered sugar.
12. It’s 2 tsp of salt.
13. Take of Oil for frying.
14. Make ready 3 of big onions.
15. Take 4 tbsp of mustard with added horseradish.
16. Take 1 tbsp of masala spice mix.
17. Prepare of For tomato salad.
18. It’s 6 pieces of red raddish.
19. You need 2 of big tomatoes.
20. Take 1 of big onion.
21. You need of Juice of one lemon.
22. Take 2 tsp of sugar.
23. Make ready 1 tsp of salt.
24. It’s of For cucumber salad.
25. Prepare 1 of big cucumber.
26. Make ready 2 cloves of garlic.
27. You need 1 tbsp of powdered sugar.
28. It’s of Juice of half lemon.
29. Take Pinch of salt.

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Mushroomy-Cheesy Pie instructions

1. I buttered the ovenproof dish: bottom and walls too.
2. Then I carefully put the puff pastry into the dish, best idea is to put two layers to "strenghten" the "walls"..
3. Next I made the caramelized onions: on little oil I fried the onions, adding salt and sugar, scraping often. I did this on a low flame so they dont burn. When onions are caramelized I took them out of the pan but left the oil in it for the mushrooms..
4. I peeled the champion mushroom and cut them into slices. I put them on the oil left behind by the onion, added some more oil, added the masala spice mix and added the mustard which has horse radish in it. I stirred them often, and I let them get a nice brown colour. Then I added back the caramelized onions and kept stirring for a short time on high flame..
5. I put the cold cut meat as first layer on the puff pastry.
6. Then added grated cheese and anothe layer of meet, and a layer of bolognese tomato sauce mixed with some green pesto.
7. Then came the mushrooms with onion and more cheese.
8. Next I mixed the curd with the rest of the pesto, put it as next layer, then covered it with another layer of cold cut meat. I put some mustard- horse radish mix on top of the meat..
9. Next I made the decoration top out of puff pastry, gave it an egg yolh wash and put it in the oven on 250 degrees celcius, till the top puff pastry got golden..
10. I made a salad by cutting the radish, tomato and onion into same sized cubes and gave it a dressing by mixing lemon juice with salt and sugar.
11. For the cucumber salad I mixed the shredded cucumber with the smashed garlic cloves and gave it a dressing made of lemon juice with salt and sugar.

Mix in flour, cottage cheese, parsley, chives, sherry or.MUSHROOM BOREK,MUSHROOM CHEESE PIE The filling is a mixture of cheese, mushrooms and herbs like parsley, fresh dill and green onions.Find pies mushrooms cheese stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

This delectable flavour-packed cheese and chanterelle pie makes a perfect vegetarian keto meal.A quick and spectacular treat that packs really well for a picnic, complements your summer buffet or.I love crunchy snacks, and these low carb crackers definitely fall under that category.This really is the perfect lowcarb keto friendly cracker recipe.You can change it up by adding different flavor powders.