Recipe of Yummy Xinjiang (Chinese) Style Kimchee

Xinjiang (Chinese) Style Kimchee Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Xinjiang (Chinese) Style Kimchee” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Xinjiang (Chinese) Style Kimchee

1. It’s 1 of cucumber (julienned).
2. Take 3 tbsp of soy sauce.
3. It’s 2 tbsp of dried red chili peppers (chopped).
4. Take 3 of garlic cloves (chopped).
5. You need 1 tsp of ground cumin.
6. Take 1 tsp of ground black pepper.

Xinjiang (Chinese) Style Kimchee step by step

1. Combine all ingredients in a plastic container. Mix well..
2. Cover the container and chill for at least 30 minutes..
3. Ready to serve!.