Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a special dish, Pumpkin Corn Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Pumpkin Corn Soup Recipe.
You can have Pumpkin Corn Soup using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pumpkin Corn Soup
- It’s 150 gm of pumpkin diced uncooked.
- Make ready 1 cup of sweet corn.
- It’s 200 ml of vegetable stock.
- Take 1 of -chopped onion.
- Make ready of Salt to taste.
- Make ready 1/2 tbsp of pepper powder.
- Take 1tbsp of butter.
- Make ready 1/2 tbsp of oil.
- Take 2 tbsp of cream.
- You need 1/2 cup of milk.
- You need of Serving:crunchy rosted corn.
Pumpkin Corn Soup step by step
- Melt the butter and oil in a pan over medium heat..
- Fry the onion in the butter, stirring frequently, until lightly cooked..
- Stir in pumpkin, corn, salt, pepper powder cook over low heat for about 10-minutes. Add vegetables stock cook 10-minutes. Add 1/2-cup milk..
- Blend the soup in a mixture grinder. Do not blend to smooth. It needs to be a little crunchy.stir the soup.
- Serve in bowl add cream and black pepper powder. Serve hot. Serve with crunchy corn..
- Enjoy.
- Thanks.