How to Cook Perfect Green chilli chicken

Green chilli chicken Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Green Chilli chicken is a fresh-flavored, spicy recipe which can be cooked in minutes, making it simple, yet flavourful. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage.

Here is the best “Green chilli chicken” recipe we have found so far. This will be really delicious.

Ingredients of Green chilli chicken

1. Make ready 1 of whole chicken cut into small pieces.
2. Take 1 cup of Green chillies.
3. Prepare 1/2 cup of fresh coriander.
4. It’s 2 of medium sized onions.
5. You need 1 of inch piece of ginger.
6. It’s 10 clove of garlic.
7. You need 3 of Green chillies,chopped.
8. Make ready 1 tsp of roasted cumin powder.
9. You need 1/2 tsp of turmeric powder.
10. Make ready 2 tsp of dry coriander powder.
11. Prepare 3/4 tsp of cumin seeds.
12. Make ready 1 tsp of garam masala.
13. Take 1 of salt to taste.
14. It’s 2 tbsp of vegetable oil.
15. You need 1 1/2 cup of water.

Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and Mangalorean Ghee Roast Chicken with toasted spices, turmeric, chilli and curry leaves.Chilli chicken is an indo chinese version of making chicken which has become quite popular in Into the chicken we also add green chillies, onion and capsicum cubes which completely lift the flavors of.Chilli chicken - one of the favorite dishes of non vegetarian lovers.Chilli chicken is indigenous to Chop ginger, garlic and green chillies.

Green chilli chicken step by step

1. Grind onion,ginger, coriander ,chillies,garlic and salt together..
2. Add the chicken to this mixture and let the chicken marinate for atleast half an hour..
3. Heat oil in a wok, add cumin seeds,when they start changing colour add turmeric powder.
4. Now add the marinated chicken and choped green chillies and mix well. To this add coriander powder and roasted cumin powder..
5. Now add garam masala..adjust seasoning and add 1 1/2 cup water. Cover and cook till chicken is soft..

Fry until they turn slightly tender.Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens.A perfect side dish for roti/Indian flatbread, bhatura, plain rice, or even just plain.

Was chilli chicken the first thing that you used to order in a restaurant during your school/college Grind together ginger, garlic & green chilli, listed under marination, together to a fine paste by adding.Garnish the chilli chicken with chopped green onion, and enjoy it while it's still hot.Chilli chicken is conventionally served alongside fried rice, steamed rice, or plain Chinese-style egg noodles.Wash the chicken tenders and cut into bite size pieces.This is dry version of Chilli chicken, serve it straight from the kadai along with fried rice or serve it as an appetizer..