Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, 3 egg and cheese omelette. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
3 egg and cheese omelette Recipe. Very good and easy to make! I cut this down to one serving for a three egg omelet.
You can cook 3 egg and cheese omelette using 5 ingredients and 6 steps. Here is how you cook it.
Fold over one third of omelet onto center, top with other side.As cheese begins to melt, and before the eggs get brown, flip or turn egg mixture over.Continue to cook until the cheese melts.The finished omelette will be a nice yellow color with the cheese melted.
Use your egg turner to sort of bump down the edges of the omelet on the pan sides, where the eggs stick to the pan.Swirl the eggs until they are almost set/dry, with no runny areas of egg white, then sprinkle with cheeses.If adding other ingredients, add them now.
Then, coat the pan with a thin layer of olive oil and pour in the egg mixture.Adding water to the egg will make your omelette light and fluffy.Whisk everything together until the mixture is thoroughly combined.As cheese begins to melt, and before the eggs get brown, flip or turn egg mixture over.Melt butter in a small, nonstick skillet over medium-low heat.