Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Basic Crepes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Basic Crepes Recipe. These classic crepes are so much easier to make at home than you think. Crepes are surprisingly easy to make on a whim.
You can cook Basic Crepes using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Basic Crepes
Prepare 2 tbsp of White sugar.
You need 1 pinch of Salt.
You need 1 cup of AP flour.
Take 1 1/2 cup of Milk.
It’s 2 large of egg whites.
Take 1 tbsp of Vegetable oil/ olive oil.
Gradually add in the milk and water, stirring to combine.Preparation Whisk eggs and salt in large bowl.This basic crepe recipe is perfect for your favorite crepe fillings and toppings.Before beginning, watch the helpful video tutorial above and read the instructions and recipe notes below.
Basic Crepes step by step
Whisk together ingredients in a medium bowl until only small clumps are very few..
Heat pan on a low to medium tempeture range..
Spray small pan with cooking spray, Pam works fine..
Ladle enough batter into the pan to lightly cover the bottom..
After the crepe is solidified and had taken a slightly yellow tint, use a rubber spatula to flip over and brown. (Only use rubber spatula- NO METAL OR WOOD.).
It can be treated as easy pancakes.Homemade basic crepes are ridiculously easy to make, and difficult to mess up.In a large mixing bowl, whisk together the flour and the eggs.
Here is a basic crepe recipe that I use all of the time.By changing the batter ingredients just sightly, this recipe can be used to make breakfast, dessert and even savory crepes.All you need to do is.You can do SO much with a crepe.This basic crepes recipe is a delicious, versatile French dessert tradition.
