Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Chicken Potato Cheese Balls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Potato Cheese Balls Recipe.
You can have Chicken Potato Cheese Balls using 16 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chicken Potato Cheese Balls
Prepare of For Balls:.
Prepare 1 bowl of Chicken boiled and shredded.
Make ready 1 bowl of Potato boiled and mashed.
Take of Capsicum 2 medium sized chopped (optional).
You need of Coriander as required.
Make ready of Mozarrella cheese 1/2 cup grated.
Prepare of Chedder cheese 1/2 cup grated.
It’s 1 tsp of Red chillk flakes.
Prepare 1 tsp of Red chilli.
Make ready of Cumin seed (Zeera) 1 tsp crushed.
Prepare 1/2 tsp of Salt.
It’s of For coating :.
It’s 1 tbsp of All purpose flour.
Make ready of Water as required.
Take 1 of Egg.
You need of Crushed Corn Flakes as required.
Chicken Potato Cheese Balls instructions
Take a bowl, add boiled and shredded chicken in it. Then add boiled and mashed potatoes, capsicum and coriander in it..
Now add red chilli, red chilli flakes, crushed cumin seeds and salt in it..
Now mix all of them well..
Now, mix 1 tbsp maida and water in a bo to make a thin batter..
Now grease ur hand with oil and take a small amount of chicken potato mixture and flat it on ur palm. Then add some cheese in it..
Now roll it from the sides and make a ball. Make all balls woth this process. And place them in freezer for 1 hour..
After 1 hour, take 1 ball and dip it in maida batter, then coat it with crushed corn flakes..
Now deep fry them in oil till golden brown. Your Chicken Potato Cheese balls are ready. Tadaaaaa 🙂.
