Recipe of Delicious Easy Chicken Pot Pie

Easy Chicken Pot Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. Rachel Harris from www.managedmoms.com is joining me again this week to show you how to make an easy Chicken Pot Pie.

Here is the best “Easy Chicken Pot Pie” recipe we have found until now. This is gonna really delicious.

Ingredients of Easy Chicken Pot Pie

1. Take 1 can of chicken (found in canned good or soup aisle).
2. Take 1 can of mixed veggies (peas, carrots, potatoes, beans).
3. It’s 1 can of sweet corn.
4. You need 1 can of cream of mushroom soup.
5. Take 1 tsp of salt or lowrey's seasoning.
6. Make ready 1 tsp of pepper.
7. Prepare 1 can of crescent rolls.
8. Take 2 tbsp of melted butter.

Easy Chicken Pot Pie is always a family favorite, and it is SO incredibly easy.Sometimes I even cheat a little to make it easier when I know that I will have very little time to prepare a good dinner.On those nights, I use precooked, diced chicken, so I don't even have to cut the chicken breasts into pieces.This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs.

Easy Chicken Pot Pie step by step

1. Preheat oven to 350°F.
2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish.
3. Mix ingredients together with cream of mushroom soup and spread evenly in pan.
4. Place as many crescent rolls over the top in one layer as possible.
5. Spread melted butter over rolls.
6. Bake for 20 minutes or until crescent rolls are golden brown.

So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs.Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of.

It's so easy, and the chicken is always tender.Next add butter to the pan, and stir it around until it melts.Once the butter has melted completely, add flour Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.With a flaky, buttery crust, it's comfort food at its finest.Check out our new cookbook Insanely Easy Chicken Dinners.