Recipe of Favorite Wholemeal Banana Bread with Jaggery

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a special dish, Wholemeal Banana Bread with Jaggery. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Wholemeal Banana Bread with Jaggery Recipe.

You can cook Wholemeal Banana Bread with Jaggery using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Wholemeal Banana Bread with Jaggery

1. Prepare of Whole wheat flour.
2. Prepare of Medium size ripe banana.
3. Make ready of Eggs.
4. Take of Jaggery (crushed into powder).
5. It’s of olive oil.
6. You need of Vanila Extract.
7. Prepare of Cinnomon Powder.
8. Prepare of chopped walnut.
9. It’s of raisins.
10. Prepare of baking soda.
11. Make ready of Salt.

Wholemeal Banana Bread with Jaggery instructions

1. Mix Jaggery and oil and beat it till well mixed.
2. Add egg and beat well.
3. Mash Banana into a smooth paste and add it in the mixture.
4. Add Vanila Extract and Cinnomon Powder and mix well..
5. Add flour, salt and baking powder. Mix well.
6. Add raisins and 3 tbsp walnut into the mixture.
7. Brush a cake tin with oil and pour the mixture in it.
8. Sprinkle rest of the walnut on top of it..
9. Bake it at 165C for 55-60 min.
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done..
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min..
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊.