Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Kuku. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Kuku Recipe. Send your comments and ideas about improvement to shout@kukuklok.com. Kuku (Persian: کوکو ), also spelled as kookoo, is an egg-based and often vegetarian Iranian dish made of whipped eggs folded in various ingredients.
You can cook Kuku using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kuku
It’s of Cilantro.
Prepare of Parsley.
Take of Green onions.
It’s of Dill.
You need of Flour.
Take of Tumiric.
You need of Curry powder (optional).
It’s of Eggs.
You need of Olive oil.
Make ready of Salt.
Make ready of Pepper.
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Kuku step by step
Wash, dry and chop the herbs.
Add seasonings, flour and eggs.
Mix well.
Warm up the oil and add the mixture. When one side cooked (about 10 min in mid-high) flip cook the other side about 10 min. Look for the right brown color and that eggs are cooked..
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Kuku is a Persian egg dish similar to a frittata.Before serving, we cut it into small pieces and topped each with a dollop of thick Middle Eastern yogurt.KUKU.io helps marketers save time managing multiple social media networks at once.Information and translations of KUKU in the most comprehensive dictionary definitions resource on the web.Kuku (クク) is the daughter of Ishmal, Prince Theo's martial arts teacher.
