Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Lollipop. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Lollipop Recipe. A lollipop is a type of sugar candy usually consisting of hard candy mounted on a stick and intended for sucking or licking. Different informal terms are used in different places, including lolly, sucker.
You can cook Lollipop using 7 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Lollipop
- Take 5 of Chicken legs.
- Prepare 1/4 cup of Maida (All-purpose flour).
- You need 20 gm of Cornflour.
- Take 1/2 tsp of Red chilli powder.
- You need To taste of Salt.
- Prepare 2 tsp of Ginger garlic paste.
- Take As needed of Oil.
Lollipop step by step
- Take a chicken in a bowl..add 1/2 tbsp red chilli powder, add 1/2 tbsp salt, 1/2 tbsp ginger garlic paste…mix it properly..
- Make sure that the masala is properly coated..
- Cover the bowl and marinate for 30 minutes..
- After 30 minutes, take another bowl add corn flour and maida in it..
- Add half tbsp red chilli powder it in add little salt..mix it..add water and make a semi thick batter..
- Now turn on the flame, heat a pan and add oil..
- Let oil heat properly on medium flame..
- Now dip the chicken in the batter and put it into oil carefully..
- Fry it for 2-3 minutes on medium flame..
- Keep on fliping..
- And fry it properly from both the sides..
- Fry it for medium flame till it turns red..
- Once it is cooked..take it out..
- And serve it in a plate..