Air Fryer Poha Samosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Making samosa in an airfryer is quite rewarding and gives a yummy product. This ensures that the samosas stay flaky and do not develop air bubbles.
Here is the best “Air Fryer Poha Samosa” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Air Fryer Poha Samosa
- Prepare 1 Cup of Thick Beaten Rice / Poha.
- Make ready 2 of Potato (boiled).
- Make ready 1 tbsp of Red chilli powder or as needed.
- Prepare 1 tsp of Roasted cumin powder.
- You need 1 tsp of green chilli and ginger paste.
- It’s 1 tsp of Mango powder.
- Prepare 1 pinch of Asafoetida.
- Take 1/2 tsp of Salt.
- It’s 2 tbsp of oil.
- It’s of For dough.
- Take 1 Cup of maida/All purpose flour.
- Make ready 1/2 tsp of Ajwain/carom seeds.
- Prepare 1/2 tsp of Onion seeds.
- Take 1 pinch of salt.
- You need 2 tbsp of Oil.
Air Fryer came up with a handful of Recipes neatly stacked in a folder.So choosing recipes from the list was the easiest thingy to do and I'm loving the For this recipe of Air-Fried Samosas, I have used store bought Samosa Patty but I have also made them from scratch too for a different filling.Air Fryer samosas are the BEST!They taste delicious, they don't taste soggy like baked samosas and have a wonderful crispy texture.
Air Fryer Poha Samosa instructions
- Wash Beaten Rice/ Poha and drain it. Wash potatoes and cut in to half and pressure cook for 3 whistles. When it is done. Cool it and allow standing time for 2 minutes. In a bowl add boiled potatoes and mashed it properly..
- Then add red chilli powder, roasted cumin powder, ajwain, mango power, salt, coriander powder, ginger and green chilli paste. Add Poha and mixed properly. If you want to add coriander leaves you can, I am not having coriander leaves so I didn't use it. Once it is done. Keep aside.
- In a bowl. Combine maida, ajwain seeds, onion seeds, 1 tbsp oil and salt.Mix…properly. Then add enough water and knead a medium dough. Stuff the mixture into the balls and roll it like a thick chapati. Take a samosa mould keep the poha mixture in the centre portion of the chapati and pressed gently. Open the mould and take out the smaosa from the mould. Keep aside..
- Mean while preheat Air fryer for 180 the C for 5 minutes. After 5 minutes cool it and take out the basket from Air fryer. Brush oil in the basket and keep the samosa batch wise. Don't over crowd it. Bake for 5 to 10 minutes. Check in between. If it is done..
- Transfer to a serving dish and Ready to serve with Sweet and Sour Tamarind chutney.
Cocktail Onion Samosa Recipe with Philips Airfryer by VahChef.Cocktail Onions Samosa Cocktail Onion Samosa is an excellent snack, easy to prepare, guilt-free and a brilliant dish made in Philips airfryer to make our life easy.These air fried cocktail onion samosa is extremely delicious that will delight your palate with its explicit savor.
Samosas when cooked in the deep fat fryer can often be loaded with calories.They are crispy and delicious, but you know that they are bad for you!Make Somosas Now air fryer is pre-heated, we will arrange the samosas in it.Directions: In the food processor using the option of dough mixer blade, add in the all-purpose.Insert the basket into the air fryer.