Recipe of Super Quick Chicken kadai 😊 Ramadan Mubarak 👍

Chicken kadai 😊 Ramadan Mubarak 👍 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken kadai 😊 Ramadan Mubarak 👍” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Chicken kadai 😊 Ramadan Mubarak 👍

1. Take 1 kg of chicken cut into small pieces.
2. Take 1 of onion,1 tomato peeled,1 tsp turmeric,1 tsp chilli powder(grind).
3. Make ready 5 cloves of garlic, 1 inch ginger and 4 green chillies crushed.
4. You need of Masala to roast(6 Kashmiri red chilli (less heat),2 tbsn.
5. It’s of Coriander seeds,1 tbsn dried fenugreek leaves,1 tbsn cumin seed).
6. Prepare 1 of tbsn tomato paste,1/2cup cup oil,2 tbsn oil for fry paste.

Chicken kadai 😊 Ramadan Mubarak 👍 instructions

1. First roast the dry masala and grind. Now crush the ginger garlic and chilli. Now heat oil in a vessel,wok or kadai then add 1 tbsn salt then add the chicken and saute and remove..
2. Now same oil add the onion and tomato paste with turmeric and chilli..
3. Now take ginger garlic and chillies…fry in different pan with 2 tbsn oil and transfer into the masala.mix now add 1 tsp salt and 1 tbsn red tomato paste mix well and saute till oil floats up..
4. Now add the chicken, mix well and add little water..now simmer 5 mins.now add half of the roasted masala.now put some coriander leaves, some thinly sliced ginger and slit green chillies.
5. Serve hot,with flavoured rice,khabus,chapati with curd raita😊 Please do subscribe my #youtube blog Tanvi.s 25 yummy food blog. #newyoutuber.