Recipe of Super Quick Mike's 1970's Meatloaf Dinner

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Mike's 1970's Meatloaf Dinner. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mike's 1970's Meatloaf Dinner Recipe. Mike's Meatloaf recipe: Lots of flavor in this one with adjustable heat elements (Tony Cachere's and Tabasco). I was never a fan of traditional meatloaf, so I set out to make one that suited my tastes better.

You can have Mike's 1970's Meatloaf Dinner using 25 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mike's 1970's Meatloaf Dinner

1. Prepare of ● For The Meatloaf Mixture.
2. You need 1 Pound of Fresh Lean Ground Pork.
3. You need 1 Pound of 80/20 Fresh Ground Hamburger.
4. You need 2 Cups of Italian Bread Crumbs.
5. Prepare 1/3 Cup of Dehydrated Onions.
6. Take 2 of LG Egglands Best Eggs.
7. It’s 1/2 Cup of Whole Milk.
8. Take 1 tsp of Fresh Ground Black Pepper.
9. Take 1 tsp of Kosher Salt.
10. Take 1 tsp of Granulated Garlic Powder.
11. Prepare 1 tsp of Granulated Onion Powder.
12. Prepare 1 tbsp of Au Jus Extract.
13. You need 1 tbsp of Better Than Bouillon.
14. You need 1 Package of McCormick Meatloaf Seasoning.
15. It’s of ● For The EZ Mashed Potatoes.
16. Prepare 2 of Trays Bob Evans Mashed Potatoes [the best brand out there].
17. You need 2 Jars of Heinz Homestyle Brown Gravy.
18. Prepare of ● For The EZ Sweet Corn.
19. You need 2 Cans of Del Monte Sweet Corn.
20. Prepare 1 tbsp of Dried Parsley.
21. It’s 1/4 tsp of Dried Rosemary.
22. Make ready 1/8 Cup of Sweet Salted Butter.
23. Take of ● For The Options.
24. You need of Thick Sliced Garlic Bread.
25. Take of Side Salads.

We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture.If you grew up with a designated meatloaf pan in your house and now have serious opinions about the ground meat ratios (and the role of ketchup).This classic meatloaf recipe will be a family favorite for years to come.Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf.

Mike's 1970's Meatloaf Dinner step by step

1. Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder..
2. Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy..
3. Au Jus extract pictured..
4. Season and heat your corn..
5. Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content..
6. Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!.
7. Garlic bread pictured. Just oven heat as per manufacturer's directions..
8. Garnish with fresh parsley. Serve piping hot. Enjoy!.

Steven's Mom, Irene shared her meatloaf recipe that Steven ate as a kid growing up.And in true vintage dinner party-style, it's got a filling of mashed potatoes and boiled eggs, and to finish it all of, it's topped with a 'gravy' of mayo and.Meatloaf made with all beef requires some special handling so that it doesn't taste like a dry, loaf-shaped hamburger.

Timings (where shown) are from the start of the programme in hours and minutes.Momma's Meatloaf is a classic meatloaf that has the best flavor ever!This meatloaf recipe is easy to make, holds together, and has the best glaze on top!Meatloaf is one of the classic, quintessential American dinners.Everyone has a recipe for meatloaf, but we truly believe that this is about as good.