Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Indian style egg frittata. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Indian style egg frittata Recipe. Spicy Indian Style Masala Frittata is an egg-based Italian dish that is similar to an omelette but closer to a crust-less quiche. The recipe is spiked with Indian spices like Garam Masala and green chilies and also tossed in Nutralite Cheesy Garlic Mayo, making it creamy and delicious.
You can have Indian style egg frittata using 14 ingredients and 10 steps. Here is how you achieve it.
Its a really fun recipe that can be made on the stovetop or in the oven!In a large jug, beat the eggs with the milk, lime and coriander.Season, then pour the mixture evenly over the cabbage, filling in any gaps.The egg should be set at the bottom but remain quite runny and liquid on top.
Here are a few flavoring ideas: Tex-Mex Style: use ground cumin, chili powder, dried oregano and fresh cilantro; Italian style: use dried italian seasoning, crushed pepper flakes and fresh parsley; Basic style: use salt, pepper and fresh parsley Keep an eye on your frittata while it's cooking.Cooking times can vary widely depending on how many add-ins you've got, how hot they are going into the oven, and what kind of skillet you're using.This One Pan Indian Masala Omelette Frittata makes for great brinner - breakfast for dinner!
This basic egg frittata recipe is an efficient way to turn leftover ingredients into an amazing meal.Enjoy the recipe for frittata from the Incredible Egg.This basically is eggs, on top of cheese, on top of cheese, on top of eggs making an interesting concoction of eggs, cheese, and flour.To add a little extra kick, add a small can of diced chiles or jalapenos into the mix.Serve with sour cream, salsa, and green taco sauce.