Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Spinach Frittata. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Spinach Frittata Recipe. Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch!
You can cook Spinach Frittata using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spinach Frittata
Take 4 of eggs.
You need 2 tbsp of milk.
It’s 1/3 cup of grated cheese.
Take 1/4 teaspoon of salt or less as per taste.
Make ready 1/8 teaspoon of freshly ground pepper.
Make ready 2 tbsp of olive oil.
Make ready 1 of medium onion, chopped.
It’s 1 of large clove garlic, finely chopped.
Take 1 of large deseeded tomato (optional).
Make ready 11/2 cup of chopped Spinach.
Spinach Frittata With Bacon and Cheddar.Wonderfully flavorful spinach frittata is the ultimate brunch dish to make when you have company.Plus, leftovers keep well for several days.This gorgeous dish looks beyond impressive, yet is amazingly simple to make!
Spinach Frittata instructions
In a mixing bowl, whisk
together eggs, milk, and cheese. Stir in the salt and pepper. Set aside..
Heat olive oil in an non stick pan. proof, on medium heat. Add the onions and sauté until translucent, about 4-5 minutes. Add the garlic and tomatoes (if using) and cook a minute more..
Add the chopped spinach, a handful at a time, mix with the onions. Do not overcook the the Spinach. Add salt and mix well..
Add the egg mixture, spread the mixture out evenly on bottom of the pan. Spread the egg completely and add a little more cheese to top and mix a little..
Simmer the flame on low and cook till done and then flip and turn and immediately serve hot..
Cut into wedges and serve..
Spinach Frittata Recipe Ingredients: Prosciutto - Adding prosciutto adds a nice saltiness to your frittata, it's basically like Italian Ham.Cherry Tomatoes - For a pop of color and sweetness to.Our frittata is made with fresh spinach, bacon and cheddar cheese and serves four to six people.
Spinach, eggs, sausage or bacon, and veggies magically combine into a divine feast for the.Mix up your morning routine with a delicious frittata; eggs boost protein and veggies become tender and delicious.Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and.Other frittata recipes I love are Light Swiss Chard Frittata, Mushroom Shallot Frittata and Caramelized Onion, Zucchini and Red Pepper Frittata.This spinach frittata is a real clear out your fridge kind of recipe.
