Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Batch 89 Peppered Barbecue Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Batch 89 Peppered Barbecue Sauce Recipe.
You can have Batch 89 Peppered Barbecue Sauce using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Batch 89 Peppered Barbecue Sauce
Take 1-1/4 cup of Heinz Tomato Ketchup.
You need 1 cup of water.
You need 1/3 cup of organic raw unfiltered apple cider vinegar with the moth.
It’s 1/2 cup of sugar.
It’s 2-1/2 tablespoons of molasses.
Prepare 1 tablespoon of grated onion.
It’s 1 tablespoon of granulated garlic powder.
You need 1 tablespoon of ground black pepper.
Prepare 1 teaspoon of celery salt.
Take 1 teaspoon of allspice.
Batch 89 Peppered Barbecue Sauce instructions
Mix the dry ingredients with the molasses.
Add ketchup, water, vinegar, and grated onion.
Put on to heat and simmer 15-20 minutes stirring constantly.
Pour into a sterilized jar. Store for 6-9 months sealed. When opened keeps as long as ketchup does..
I hope you enjoy! It's good on any meat, pork lamb, beef, Chicken, or turkey..
