How to Cook Appetizing White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz Recipe. When sweet corn and sweet peas are both in season, we make this pilaf where their twinned sweetness can really shine. Sauce: Ketup, mustard, onion powder, pepper, salt (for him) and adobo light (for me).

You can have White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz using 28 ingredients and 14 steps. Here is how you achieve that.

Ingredients of White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz

1. Make ready 5 kg of chicken thighs.
2. Take 3 large of onion, chopped.
3. It’s 1 clove of garlic diced.
4. Make ready 4 cup of white rice.
5. Take 1 of curry powder.
6. Make ready 1 of dried thyme.
7. It’s 1 of oregano.
8. You need 1 of rosemary leaves (just a little).
9. It’s 1 of knorr taste cube.
10. Make ready 1 kg of minced meat.
11. Prepare 1 kg of shredded beef.
12. It’s 1 small of can of evaporated milk.
13. It’s 2 tsp of of white or brown sugar.
14. You need 1 of olive oil.
15. You need 2 of balls of tomato(chopped).
16. Prepare 1 of chili powder (get one that is really hot).
17. Prepare 8 of fresh red Jalapeño pepper (remove seeds if you want to minimize the heat).
18. Take 1/2 can of baked beans.
19. Make ready 1/2 can of sweet corn.
20. Take 1/2 can of green peas.
21. You need 1 of pack of prawn crackers.
22. It’s 1 of garlic powder.
23. You need 1 of dried shallot.
24. Prepare 1 of ground black pepper.
25. Prepare 1 of ground ginger.
26. Make ready 1 of ground nutmeg.
27. It’s 1 of a little lime juice.
28. Take 5 of fingers of green beans (chopped).

Sweet. ♥ I can't transport you to the Caribbean.But I can give you a taste of the tropics in your own home!It was an extensive banquet consisting of peas 'n rice, corn on the cob, a green salad and jerk chicken…. 🙂.Place a wire rack on a baking tray lined with foil.

White Rice and Abykahuna Sauce with peppered saulted baked beans,sweet corn and green peas with driz step by step

1. Marinate chicken thighs using all the above spices and refrigerate for 2hrs.
2. Steam chicken for 7 minutes using half a glass of water for the 5kg chicken.
3. Don't use up all the spice on the chicken and add some chopped onion and garlic while steaming chicken.
4. When cooked for a few, put chicken in the oven for baking.leave in the oven until brownish all round.
5. While chicken is the oven, put a large sauce pan with about 3/4 olive oil in pan and let it heat up.
6. Add remaining chopped onion and garlic plus all chopped tomato and Jalapeño peppers into the hot oil using low heat.adding all the remaining ingredients with a little more generous of curry powder.
7. Add shredded beef and minced meat and keep stirring..
8. After stirring for 4mins.pour evaporated liquid milk and sugar in a bowl,stir milk and sugar solution until well mixed and pour into the sauce pan containing minced meat and shredded beef.
9. Leave to simmer for a another 5mins adding alot of chili pepper as much as your taste buds can handle and then your Abykahuna sauce is ready.
10. Cook white rice to the degree of softness you want. I like mine cooked but scanty and single.
11. For samche sauce, heat a little vegetable oil in a pan.add the remaining broth from chicken into the oil, add chopped green beans,finely sliced onions and stir till cooked.
12. Fry your prawn crackers and then Drain d oil out of green beans and drizzle the oil drained on already fried prawn crackers.
13. Put a teaspoon of vegetable and olive oil each on pan,add green peas and ground hot chili wit a little lime juice… Stir for a minute and its ready.
14. Just drizzle a little lime juice or sweet corn and leave baked beans just as it is and everything is ready to eat…. Don't forget your chicken in the oven.

I prefer basmati rice because it's easy to cook and it tastes awesome too.Add the water, season, with salt and pepper and bring to a rolling boil.Served with classic Caribbean Rice and Beans.

Place the drumsticks on the rack and baste the top with half the Marinade.A step-by-step guide on how to make the traditional Jamaican rice and peas dish.This dish is made with red kidney beans, and it's very tasty!Sweet Corn Soup is a lightly spiced soup made with sweet corns and veggies like carrots, green peas & spring onion!Also add the white vinegar, soy sauce and sugar and mix to combine.