Easy Way to Make Perfect Fermented Cassava Fritter (Tape Goreng)

Fermented Cassava Fritter (Tape Goreng) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Fermented Cassava Fritter (Tape Goreng)" recipe we have found so far. This will be smell and look delicious.

Ingredients of Fermented Cassava Fritter (Tape Goreng)

1. Prepare of Fermented cassava.
2. Make ready of Flour.
3. Take of Salt & sugar.
4. You need of Water.
5. Take of Cooking oil.
6. Prepare of Castor sugar, chocolate sprinkles, cheese (toppings).

Fermented Cassava Fritter (Tape Goreng) step by step

1. Mix the flour, salt and sugar with some water..
2. Preheat the cooking oil..
3. Put the cassava into the batter..
4. Fry the cassava.
5. Cheese, castor sugar, chocolate sprinkles and others can be used as toppings..