Mexican Pork Steaks Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Mexican Pork Steaks” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Mexican Pork Steaks
- Prepare 4 of pork shoulder blade chops.
- It’s 1 cup of mojo marinade.
- Prepare 2 tsp of roasted and ground coriander.
- It’s 2 tsp of roasted and ground cumin.
- Prepare 2 tsp of dried Mexican oregano.
- It’s 1 tsp of onion powder.
- Take 1 tsp of garlic powder.
- Prepare 1 tsp of paprika.
- Make ready 1 tsp of ground white pepper.
- You need 1/2 tsp of cinnamon.
- You need 1 pinch of salt.
- It’s 1 of vegetable oil; as needed.
Mexican Pork Steaks step by step
- Marinate chops in mojo marinade for 4-48 hours. Pat dry..
- Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness..
- Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime.