Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Mom's Meatloaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Mom's Meatloaf Recipe.
You can cook Mom's Meatloaf using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mom's Meatloaf
Make ready of Meatloaf base:.
Take 2 lbs of ground beef (80/20).
Take 1 of large onion (diced).
Prepare 1 of egg.
It’s 1 cup of Kelloggs cornflake crumbs.
Prepare 1 cup of ketchup.
Take 1/2 cup of parsley.
Prepare 1 Tbsp of garlic powder.
You need 2 tsp of onion powder.
Prepare 1 tsp of soy sauce.
Make ready 1/2 tsp of black pepper.
Make ready of Meatloaf Topping:.
You need 1/2 cup of ketchup.
You need 2 of packed Tbsp brown sugar.
Make ready 1/2 tsp of dry mustard.
Mom's Meatloaf step by step
Pregeat oven to 350 degrees.
In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf..
In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well..
Spread topping over the meatloaf..
Bake for 45 minutes..
Remove from oven and let sit 5 minutes before serving.
