Pumpkin Muffins Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Pumpkin Muffins” recipe we have found so far. This is gonna really delicious.
Ingredients of Pumpkin Muffins
- You need of Muffins.
- Prepare 1 cup of all purpose flour.
- Take 1 tsp of pumpkin pie spice.
- Prepare 1/2 tsp of baking soda.
- Take 1/2 tsp of baking powder.
- Take 1/4 tsp of salt.
- Take 1 cup of packed light brown sugar.
- You need 1/4 cup of vegetable oil.
- Make ready 1 can of Libby's pure pumpkin.
- Take 2 of eggs slightly beaten.
- Make ready 1 cup of low fat granola cereal crumbled.
Pumpkin Muffins instructions
- Heat oven to 350. Paper line or grease muffin pans..
- Combine flour, salt, pumpkin pie spice, baking soda and baking powder in a small bowl..
- Beat sugar and oil in a medium bowl until blended. Add pumpkin and eggs and beat well. Gradually stir in flour mixture..
- Spoon batter into muffin cups filling 2/3 full. Sprinkle each with about half teaspoon granola. Press granola lightly into the batter..
- Bake for 20-30 mins until wooden pick inserted into center comes out clean..
- Cool in pans for 10 mins. Remove to wire racks to cool completely..