Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Beef Steak and Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Beef Steak and Sauce Recipe. Here is our version of a "Beef steak with mushroom sauce recipe". Give it a try and you will love it. #HappyCookingToYou Written Recipe.
You can have Beef Steak and Sauce using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Beef Steak and Sauce
It’s 300 grams of 2 steaks.
Take 2 clove of Sliced garlic.
It’s 1 of Beef tallow (If not, mince the fat from the meat).
Take 1 of Salt and pepper.
You need 3 tbsp of *Sake.
Prepare 1 tbsp of *Ponzu.
Take 2 tbsp of *Soy sauce.
You need 2 clove of *Garlic (finely chopped).
Prepare 1 tbsp of *Yakiniku sauce.
Why this Recipe Works Stir sauce and add to wok.A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers.In common restaurant service a single serving will have a raw mass ranging from.Looking for an ultimate party pleaser?
Beef Steak and Sauce step by step
30 minutes before you cook the meat, pull it out and let it reach room temperature. Right before you are about to cook it, prepare by sprinkling salt and pepper on top..
In a frying pan, add in the beef tallow or a little bit of vegetable oil and then the sliced garlic. Heat up the garlic until it's aromatic. Be sure to take it out eventually so that it doesn't burn..
Put the meat in the pan and cook on a high heat setting for 1-2 minutes. Right before the meat starts to render, flip it over. Please adjust your cooking time based on the thickness of your meat..
Flip the meat and then cook for 30 seconds or so, then transfer the meat to aluminum foil to let it rest..
While the meat is resting, make the sauce. Add the * ingredients to the frying pan and bring it to a boil. Once you do, the sauce is ready..
If you cut off some of the fat from the meat, cook it until crispy, and then mix that with the sauce, the sauce will be even better..
Garnish with some side vegetables and then pour the sauce on top and it's ready..
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