Recipe of Perfect Egg roll

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Egg roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Egg roll Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg roll using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg roll

1. Prepare 1 bowl of Maida.
2. Make ready as needed of Water.
3. Take 2 of Egg.
4. Take 1 tsp of Pepper powder.
5. You need pinch of Turmeric powder.
6. Prepare to taste of Salt.
7. It’s 1 of Onion.
8. Make ready 1 of Cucumber.
9. Prepare as needed of tomato Sauce.

The traditional Filipino egg roll is small in size, but big on taste.More shrimp can be added to your taste, or omitted altogether.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.

Egg roll instructions

1. Take Maida in a bowl. Add water as much needed. Knead into a dough. Make small balls..
2. Now take borad and rolling pin. Roll it into paratha. Brush oil in pan. Fry paratha..
3. Beat egg in a bowl. Add turmeric powder and salt. Whisk it. Flip the paratha to fry both side.
4. Spread the beaten egg. Flip it carefully. Transfer it on a plate, with the egg side facing up..
5. Take a bowl. Chop onion and cucumber in it. Sprinkle pepper power and salt on it. Now make a row of this on the middle of the paratha. Squeeze lemon juice on it..
6. Wrap it. Serve it with sauce..

These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.The perfect make-ahead appetizer for any event!Homemade egg roll wrappers can be a real treat for the self-sufficient cook!

This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.Egg rolls are a quintessential Chinese takeout appetizer.I used an eight inch iron skillet that worked out perfectly.An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll.